Roast whole garlic heads or individual cloves in the oven to give the ingredient a sweeter and more mild flavor.

Roasting beets whole can take over an hour, but slicing them into wedges first cuts the cooking time in half.

Chef Jeanette, from Jeanette’s Healthy Living, demonstrates how to make a pot roast in a third of the time. Directions: 1. Season chuck roast generously with salt, pepper and granulated garlic. 2.

Mississippi Pot Roast is moist, flavorful, and requires just a handful of simple ingredients. We’ve included instructions for the oven, slow cooker, and instant pot to make this as quick and easy as ...

This gently baked fish fillet recipe is topped with a tangy caper salsa enriched with a bit of butter. Skin-on or skin-off fillets work well. Serve with your favorite seasonal green vegetable, such as ...

Prime rib is an expensive cut, which can deter newbie cooks from taking on the challenge of roasting it for a celebration. Unless you have a meat thermometer lying around, there's no guaranteed way of ...

What He’s Known For: Inventive and dramatic sandwiches. A generous hand with seasoning and a penchant for bold flavors. WSJ+ Members: Sign up for a cooking class ...