Today’s recipe puts a vegetarian twist on the burger that even non-vegetarians will enjoy. These black bean and quinoa (pronounced KEEN-wah) burgers are full of tasty flavors and spices and high in ...

Getting your Trinity Audio player ready... Adapted from “Burger Bar: Build Your Own Ultimate Burgers,” by Hubert Keller with Penelope Wisner (Wiley). Makes 4 burgers. If cooking outdoors, set a ...

This is a burger where the patties themselves become the bun. The burger is made of red quinoa flavored with chile flakes and cumin along with fresh mint and oregano, then formed into patties and ...

While meat lovers look forward to grilling season, many people might be looking for a vegetarian option to toss on the grill. With their high protein content, black beans lend meaty substance to ...

Dear SOS: I just got back from a trip to Santa Fe, N.M., where we ate at Cafe Pasqual’s. I had its wonderful quinoa burger. The restaurant has two recipe books, but this is a new recipe and is sadly — ...

Quinoa is loaded with lean protein, and when mixed with fragrant fresh herbs, toasted spices and caramelized vegetables, these tiny plumped-up seeds transform into a flavor-packed burger. Because it’s ...

Building a good grain-based veggie burger is a challenge, not only for flavor, but also because they tend to fall apart. So instead we tried a seed — quinoa, to be specific — and were delighted with ...

Add Yahoo as a preferred source to see more of our stories on Google. vegan burgers with different veggie patties - Carlo A/Getty Images While many of us might be skeptical of generic, grocery-store ...

This veggie burger recipe with quinoa, mushroom, and beets belong at your next cookout. Here's exactly how to make them, so you get the taste and texture of real meat. “These flavorful burgers are my ...

Imagine a burger where the patties themselves become the bun. That’s how True Foods does its Inside Out quinoa burger, and reader Wayne Slavitt of Long Beach can’t stop thinking about it. “It is ...