Curry is a popular dish that has a lot to offer. This Sunday dinner recipe is rich and indulgent and loaded with color and flavor! Don’t you love it when it turns out that you really can make your ...

Award-winning celebrity chef to the stars, Wolfgang Puck is world-famous for both his culinary excellence and business savvy. Over the course of five decades he has built a global empire that ...

For the best flavor, cook and serve the prawns in their shells. If the shell is split down the back it will be easy to remove the shell with spoon and fork. With kitchen scissors trim any long feelers ...

Ready to spice up your pasta night? This Thai Coconut Curry Fettuccine with Shrimp blends the creamy richness of coconut milk with bold red curry, juicy shrimp, and tender noodles. It's a quick fusion ...

This is an under-30 minute recipe that is perfect for weeknight dinners. It reminds us of our favorite Thai takeout noodles, but comes together faster than your favorite spot can prepare and deliver ...

This recipe reminds me of taking my wife out on a date one time when we had mussels. She raved about the restaurant's mussels so much that I got a little jealous. (They were excellent, though.) So, I ...

Try the unique recipe of the day featuring Thai red curry coconut soup paired with jasmine rice and prawns for dinner. One of the most quintessential curries in Thai cuisine is a red curry with its ...

There's a lot more to gaeng (or kaeng, or gang, or geng) than just red, green, and yellow. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the ...