Dear SOS: We recently took our family to Paradise Point Resort & Spa in San Diego. The Barefoot Bar & Grill there served one of the best chicken dishes. It was a free-range chicken breast with a ...

Fresh fish is flavored with a sweet glaze that carries a kick. The glaze is made from fresh oranges, tropical rums and just a little bit of spice. 1. Preheat an indoor grill or conventional oven (If ...

This recipe takes the flavors of banana bread and turns them into a super-moist sheet cake. The crunchy, nutty streusel topping balances out the sweet cake, which gets finished with a boozy rum glaze ...

Add Yahoo as a preferred source to see more of our stories on Google. A juicy glazed ham is our favorite holiday dinner staple, and this year we’re mixing things up by making a rum-infused ham. That’s ...

Ahoy, me hearties! Avast, ye landlubbers, let’s see what be coming out of the bunghole! Did you get that? If not, you might want to brush up on your pirate lingo. Tomorrow is “Talk Like a Pirate Day” ...

Mention rum and visions of delicious and refreshing libations will have you salivating — mojitos, daiquiris, Cuba libres, ti’ punch. But rum isn’t just for drinking. It can add richness and pizzazz to ...

At a recent dinner we were offered a pina colada, a frothy, refreshing cocktail made with rum and coconut milk. It’s a popular drink in the Florida Keys. It started me thinking about the sunny islands ...