From iceberg lettuce to jalapeños and eggs, there have been a lot of products pulled from store shelves this summer, leaving ...
Food recalls aside, lab-grown meat has received federal approval in the U.S. Although it’s a niche market for now, it’s still ...
When parents have to wonder whether the food they feed their children is safe, we have reached a breaking point.
Without a credible threat of criminal enforcement, expect companies to invest less in food safety, and more foodborne illness outbreaks.
Every major food safety headline begins long before anyone writes it. Before an outbreak is identified, a recall announced, or an investigation launched, countless quieter decisions shape what happens ...
See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Food safety remains a pressing concern in the United States—the ...
A new report breaks down just how many food recalls happened last year. Food safety experts call the findings concerning. Experts explain how to prevent foodborne illness and use proper safety. The ...
Food safety hazards do not recognize borders. In today's interconnected, global food supply, risks posed by unsafe food can quickly escalate from a local issue to an international emergency.
The first time Jesse Gabriel was asked to consider a food safety bill, in 2023, he was wary—to say the least. Banning food dyes? It sounded a little “California woo-woo.” ...
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