Americans love shrimp. We import about $5 billion worth of it from all over the globe, including from India, Thailand and Indonesia. But over the past year, we've learned more about the downsides of ...
NORTH LAS VEGASNORTH LAS VEGAS — In an arid field of Joshua trees and desert brush 30 miles from the Las Vegas Strip, an isolated farm is raising thousands of recently hatched shrimp in salt-water ...
PIERZ — Now there's ocean water in the Land of 10,000 Lakes. It’s made from city of Pierz tap water that’s been filtered, heated and had the Instant Ocean brand of sea salt added to it. The idea is to ...
Ashtyn Chen dips his net into a tank of water and pulls up a dozen or so squirming shrimp. Chen, the CEO of the Ocean's Friend Aquaculture, isn't working in Louisiana or Texas, but in a ...
A white wooden sign with hand-painted, sky blue letters strangely proclaims: “Fresh Shrimp For Sale, Sat 9-12.” Drivers slow down or back up to see if perhaps their eyes have deceived them. Others ...
WESTBY, Wis. — America’s Dairyland might seem an unlikely place for growing some of the country’s favorite seafood. Wisconsin’s first indoor shrimp farm is in the heart of the Kickapoo Valley, where ...
BALATON, Minn. - Year-round commercial shrimp farming may come to Minnesota, and harvesting may happen during the state’s coldest months. tru Shrimp Systems’s research facility, located one hour north ...
Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Americans eat about 4 billion pounds of seafood a year, but many of ...
Faul Family Riverside Farm in Kentucky raises shrimp, in addition to more traditional livestock. Domestically raised shrimp addresses concerns about the origin and sustainability of imported seafood.
A thousand miles from any ocean, a flotilla of shrimp grow big and tasty, ready to be popped into the mouths of Minnesotans. Kevin Smude and his business partner Joel Fischer, each veterans of two ...
PIERZ – Kevin Smude is already being jokingly compared to Forrest Gump. After a pair of deployments to Iraq, the 13-year Army National Guard veteran is in the process of starting his own shrimp ...
Northcentral Indiana isn’t known for its abundance of fresh seafood. So, understandably, it’s a bit of an anomaly to learn a new shrimp farm has recently opened in Osceola. SKR Saltwater Farms located ...