Semma, Adda Indian Canteen, Dhamaka and Rowdy Rooster, all in New York City, plus, opening later this year, Kebabwala and Masalawala. What He’s Known For: Real-deal regional-Indian dishes prepared ...

Looking for an easy dinner that doesn't leave you with a mountain of dishes? This one-pot coconut fish curry is packed with warming spices, creamy coconut milk and tender fish, and everything comes ...

Goan Fish Curry is an authentic Sea Food curry recipe from the Goan Cuisine. The Goan Fish Curry is made using the freshly ground Masala Paste that includes key ingredients like Kashmiri Red Chilli, ...

Alleppey, or Alappuzha, as it is now called, is a land of sky-blue lagoons surrounded by an abundance of coconut and palm trees, pepper vines and wild cardamom. It's an area in Kerala, southern India, ...

This fragrant tomato-and-coconut curry with pieces of flaky white fish is a staple at chef Meherwan Irani’s dinner table. At home, he likes to make double or triple batches of the coconut milk curry ...

Hilsa fish is a cherished ingredient in Bengali cuisine, known for its rich flavor and versatility in dishes like curries and ...

All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...

Okay, I’ll admit it: as much as I love curry, I rarely make it at home—unless it’s the zhuzhed-up chicken-and-vegetable version made with the mild Japanese curry roux blocks I grew up with (or the ...

Imbued with richness from coconut milk and robust flavor from lemongrass and ginger, this Thai-style salmon curry recipe from Emma Teal Laukitis and Claire Neaton’s book The Salmon Sisters: Harvest & ...