UPPER EAST SIDE, Manhattan -- Lungi, an Upper East Side eatery specializing in South Indian and Sri Lankan cuisines and flavors, was recognized by the Michelin Guide just months after opening its ...

When it comes to South Indian cuisine, dosa is one of the most popular dishes, made from a fermented batter of rice and urad dal (split black gram). It’s a thin, crispy pancake that’s cooked on a ...

An Indian-origin influencer's viral reaction to an American woman's critique of South Indian food highlights cultural misunderstandings. The influence ...

Chicago’s Coach House is a 22-seat tasting menu restaurant that aims to educate patrons on South Indian cuisine. Helmed by James Beard Award-nominated chef Zubair Mohajir, Coach House serves dishes ...

“Queer Table: An Intimate South Indian Culinary Journey” will be on Sunday, Feb. 23 at 5:30 p.m. at Spicez. This will be an evening of flavor, connection, and celebration at Queer Table, a unique ...

MOUNT LAUREL, N.J. (WPVI) -- Longtime friends and South Indian natives, Sathish Varadhan and Balakrishnan Duraisamy, are the owners behind Amma's South Indian Cuisine. Before they opened their first ...

Comedians Sundeep Fernandes and Masood Boomgaard had a heated debate about whether Indian or SA food is better, sparking ...

NEW YORK, NY – In a landmark moment for Indian cuisine, The New York Times has named Semma, the South Indian restaurant nestled in Greenwich Village, as the No. 1 restaurant in New York City for 2025.

CHANDLER, AZ (AZFamily)—Focused on flavor, family, and affordability, Sampurna offers a taste of South India in Chandler. The owners of The Dhaba in Tempe just opened a new buffet-style restaurant in ...

There’s a new Indian place in town near LSU: Gunpowder Indian Cuisine. The restaurant soft-opened on Valentine’s Day at 4410 Highland Road next to Drunken Fish and plan for a grand opening sometime ...