Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

Making homemade simple syrup is quick and easy. It’s a game-changer for sweetening cocktails, iced coffee, iced tea, and desserts. This basic simple syrup recipe uses just two ingredients and can be ...

Dear Michigan maple syrup fans, behold a smattering of decadent dessert recipes, just in time for holiday baking. This article first appeared in Traverse Northern Michigan. Find this story and more ...

We all love maple syrup generously poured on our breakfast favorites, bringing its rich sweetness to every bite. But as classic as maple syrup is with waffles, French toast, and buttermilk pancakes, ...

ACME, Wash. — When most of us think of maple syrup, we picture the Eastern U.S. and Canada where sugar maple trees number in the millions. But here in Washington, one man is daring to make syrup from ...