Eggs 5 medie Cluster tomatoes 120 g Basil 1 ciuffo Fine salt q.b. Black pepper q.b. To prepare the omelette with pesto and tomatoes, start with the Genovese pesto (if you already have homemade pesto ...

Basil pesto is a humble sauce that can liven up just about anything. Sure, you can toss it with just about any pasta, of course, but that’s really just the start. The Italian sauce lends herby, ...

1 1/2 tsp. Bring a large pot of salted water to a boil. Add the pasta and cook according to the package directions. Reserve 1 cup cooking water, then drain the pasta. Return to the pot and drizzle ...

Summer calls for dishes that don't require a lot of prep, hinge on seasonal produce and can be served either chilled or at room temperature, depending on the temperature of where you'll be eating it.

Watch a 10-minute video showing how to make a rustic, French tomato galette with pesto. It look fancy but is easy to make! This time of year, vines are bursting with ripe, juicy tomatoes. And while ...

Our recipe arsenals all need a soup that uses just a few simple pantry ingredients and comes together in minutes. During the brief simmer, you can blend up a batch of pesto and toast some baguette ...

When I say I love pesto, I really mean it. I love pestos of all shapes, sizes, and flavors, but I especially love this sun-dried tomato pesto. Sun-dried tomatoes are sweet, salty, savory, and ...