Whether you like them dry, runny, mixed with cheese, shrimp, or something else altogether, not all restaurants sell grits.

Do more for your cheesy grits than just throwing in a handful of shredded cheddar. Here's what one expert suggested for this ...

plate of fried chicken, greens, and cornbread on restaurant table - Rez-art/Getty Images When traveling to the southern United States, there are a few things most visitors expect to indulge in, ...

Sex and the City” fans know this restaurant, and reporter Justin Mitchell was surprised to see how much Southern food was on the menu. How did it compare to New Orleans cuisine?

The whole family will be begging for this easy-to-make Southern brunch dish for years to come.

Nathalie Dupree, dubbed the Queen of Southern Cooking by Southern Living magazine, died Monday in Raleigh, North Carolina. She was 85 years old. She was the author of more than 10 cookbooks and her ...

For Black History Month, and in honor of John Lewis' many years of hard work on behalf of the people of Georgia, I am sharing my twist on a traditional southern meal, Shrimp and Grits.

The American palate has expanded significantly since the days of TV dinners and casseroled everything, but the internet made clear this week that there are still some food horizons too perilous to ...