We love caramel, chocolate, and nuts together and this is one decadent dessert. It's oozing with caramel... simply heavenly. There are two layers of chocolate with caramel and nuts sandwiched in the ...

Pecans, caramel, chocolate. Name a better combination of flavors. I’ll wait. Americans have been dipping pecans in chocolate and/or caramel for as long as we’ve had reliable access to sugar and cacao.

Look what's on the cover of Midwest Living magazine's January/February 2012 issue: Cafe Latte's over-the-top Turtle Cake (the image, above, is courtesy of the magazine). First published by Des ...

GOLDEN VALLEY, Minn. – Cafe Latte has been a fixture on St. Paul's Grand Avenue since 1984. On Monday, they will celebrate their 30th anniversary with music, wine and tastings. Ali Boese and Bryce ...

Prepare cake batter and bake as directed on package for 2 (9-inch) round layers, adding dry chocolate pudding mix to the cake mix before mixing with liquid ingredients. Cool cakes in pans 10 min.; ...

Using a food processor or mixer, whip 1 cup of powdered sugar and 1 quart of whipping cream until whipped cream folds and holds form. Take one layer of cake and spread 1/3 of the whipped cream evenly ...

Begin with a pecan-shortbread crust, add a layer of chocolate ganache, another of pecan- and caramel-infused ice cream, then meringue. Freeze overnight and just before serving, brown the meringue ...

Yolanda Gampp of How To Cake It shows you how to make the ultimate German chocolate cake. She used her incredible chocolate cake recipe as the base. It's covered in simple syrup and stacked with a ...