The USDA is planning to reduce some Salmonella testing for poultry products for the coming fiscal year, but that is not necessarily a bad thing. In a 33-page sampling plan for fiscal year 2024, the ...

On April 26, 2024, the U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) announced its final determination to declare Salmonella an adulterant in not-ready-to-eat (NRTE) ...

The USDA has proposed a rule that would stop poultry producers from selling chicken and turkey contaminated with high levels of certain types of Salmonella. The rule, would make it illegal to sell ...

A favorite staple of American diets – chicken breasts, legs and wings – could become safer to eat. Standards proposed Wednesday by the Agriculture Department aim to reduce rates of salmonella and ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

WASHINGTON, April 25, 2023 – The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) released today a proposed determination to declare Salmonella an adulterant in ...

Add Yahoo as a preferred source to see more of our stories on Google. Check your freezers. More than 13,000 pounds of ready-to-eat grilled chicken are being recalled in seven states due to potential ...

Suzanna's Kitchen, a Norcross, Georgia establishment, is recalling approximately 13,720 pounds of ready-to-eat grilled chicken breast fillet products that may be contaminated with Listeria ...