Reinvent a classic of Italian cuisine with our recipe for breaded eggplant Milanese-style or schnitzel style, in vegetarian ...

I made my mom's vegan, gluten-free, eggplant curry and it's so easy I barely had to do anything. The curry only uses eggplant, tomato, and onion, as well as a few spices already in most kitchens.

Taco Tuesday is here, everybody, and that means it’s time to assemble your supplies. This week, we’re not making your standard beef, lettuce, and cheese tacos. This vegan taco recipe uses eggplant ...

On a trip to Paris in July, my partner and I ate a dish that was the perfect meeting of our tastes. Let me explain: Though not a vegetarian, my partner often eschews meat and seafood. I, on the other ...

My favorite color is purple. Have I mentioned that before? Equal amounts of high-energy red and calming, stable blue, it’s a well-balanced, luxurious color. It’s also the color of one of my favorite ...

This vegan eggplant dish, flavored with soy sauce, mirin and a touch of brown sugar, is a very popular home cooking dish in Japan. When chef and cookbook author Atsuko Ikeda makes it, she steams the ...

This recipe for an Armenian eggplant casserole comes from San Diegan Dikranouhi “Dee” Kirazian, who has published a cookbook called “Armenian Vegan.” The recipes are all vegan because when she was ...

Lisa Lillien shares her recipe for a towering eggplant dish. Lisa Lillien is the author of the popular Hungry Girl website and email newsletter, featuring smart, funny advice on guilt-free eating. She ...