Want samosas that come out golden, crisp, and never greasy? This recipe breaks down the dough, the filling, and the folding ...

Zohreen Shah and her mom demonstrate their family's recipe. Samosas, filled and fried appetizers that are perfectly golden brown, puffy and purse-like, are a savory staple across South Asian cuisine.

A viral video shows a chicken leg piece tucked inside a crisp samosa shell, and the internet can't stop talking about it.

Samosas, small filled pastries originating from South Asia, are a popular street food in countries like India and Pakistan, but they're well known and appreciated in many parts of the world. Though ...

This popular Indian street-food snack is easy to make and great hot or at room temperature. It's a Patel family tradition to make samosas together. We form an assembly line to make samosas: My sister ...

During this Corona pandemic period, it is fair to say that we have all learnt a skill or two. If you didn't get to learn any, don't worry because soon you will make perfect samosas to munch on as a ...

Word to the wise: 16th century Mughal samosas are no joke. You can trust me on that one or rely on the more experienced historical food internet sensation, Max Miller, who said if someone tells you ...