There’s nothing worse than a thin sauce or a watery stew, but such undesirable outcomes can happen to the best of us, which is why the kitchen gods have blessed us with cornstarch—a magical powder ...

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The first option for cornstarch substitute is arrowroot. Arrowroot is a starchy type of flour made from the roots of the Maranta genus of plants that are found in the tropics. To make this flour, the ...

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