In a medium bowl, stir together the wheat flour, oat flour, spices, salt and oil. Add 2/3 cup of the water and stir with a spoon, and then mix with your hands until the mixture forms a ball of dough, ...

Add Yahoo as a preferred source to see more of our stories on Google. Bread is slowly starting to re-appear on grocery store shelves across the country, but it still can be tricky to find exactly what ...

Growing up, we called this flatbread with a thick topping of za’atar “Armenian pizza.” Here is a California version of this Middle Eastern staple featuring whole-grain flour, cracked wheat, good olive ...

Fresh flatbread can be one of the simplest, most satisfying home-cooked foods. It offers all the warm, chewy goodness of freshly baked bread with almost none of the effort. It's also an especially ...

For caramelized onions, heat 1 tablespoon olive oil in a large skillet over medium heat. Add 1 large thinly sliced yellow onion and salt and pepper to taste and cook, stirring often, until the onion ...

To prepare chia jam quickly, mix one tablespoon of chia seeds with two tablespoons of water or fruit juice in a bowl. Let it ...

Pearl millet paratha, a staple in many Indian households, is gaining popularity as a nutritious breakfast option ...