Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits.

PETOSKEY, Mich,. (WPBN/WGTU) - - Northern Michigan's wineries are bustling with activity as harvest season reaches its peak. At Petoskey Farms Vineyard, Winery, Coffeehouse, and Lavender Farm, the ...

When artificial intelligence-backed tractors became available to vineyards, Tom Gamble wanted to be an early adopter. He knew there would be a learning curve, but Gamble decided the technology was ...

A Ramona winery is offering a viticulture and wine-making class that will cover pruning grape vines, harvesting grapes and making and bottling the wines. The 2023 Vines to Wines class will be the ...

Vino Divino in Charleston celebrates its 25th harvest season as California grapes arrive for the annual crush and the journey from grape to glass.