Against a breakeven price of $247/cwt. for cattle marketed last week, a $4/cwt. drop in 5-Area Direct Steer prices to $223.65 ...

A multi-year restructuring plan will shutter historic facilities in Ottumwa and Clarion while shifting baler, sprayer and ...

As record-large carcass weights hit the USDA ledger for the week of Oct. 11, the anticipated increase toward the annual fall ...

Agricultural communities deliver stunning upset in Kansas Senate race, ending Republican dominance in the heartland amid ...

For beef-on-dairy calves, weaning is more than the removal of milk. It is the first commercial test of the feeding program, ...

USDA’s fifth national feedlot study charts progress in preconditioning and judicious antibiotic use — while sounding the ...

From a 400-head-per-day plant in the Texas Panhandle to small-town Kansas lockers and pasture-to-plate labeling, federal ...

As dairy's role in the beef business continues to grow, beef-on-dairy cattle now account for nearly 26% of cattle entering ...

While national slaughter data shows liquidation has stopped, an aging cow herd and a rapidly drying Southeast are keeping cow ...

K-State specialists encourage producers to evaluate residual forage, grazing patterns and invasive plants before winter.

Joe Kooima of Kooima Kooima Varilek says the bounce in cattle isn't unexpected as Friday's selloff may have been overdone and with the financial markets seeing a recovery.

From body condition scoring to residue grazing precautions, K-State Extension’s Jason Warner outlines essential pre-winter ...