Maison Vivantes will open Bistro, a modern French restaurant and wine bar, in London’s Soho early next year. Bistro will join ...

The director of travel at Google UK has encouraged hoteliers to consider both a consumer and “machine audience” when ...

Wednesday sales among UK food and beverage sellers have risen 31% in five years, according to new transaction data from ...

Aman Group has launched an “advanced wellness” hotel brand in partnership with tennis player Novak Djokovic. Atma, meaning ...

The campaign group, helmed by Wonky Table’s Andy Lennox, is set to reinstate the MP ban which it initially spearheaded across pubs earlier this year ...

The co-founder of Airbnb has revealed plans to work more closely with hotels in a bid to challenge OTAs such as Expedia and Booking.com ...

Aimee Bradley from the Savoy has been named the winner of the 2026 AICR UK Receptionist of the year competition. Madalina Postica, receptionist at the Corinthia, was awarded first ...

Pub chain Fuller’s has posted a 25% increase in adjusted profit before tax to £28.2m in its latest half-year results, up from £22.5m in H1 2026.

We have brought together the latest and greatest hot beverage and equipment launches to enable café operators stand out from the crowd. Find new café menu options below. Glebe Farm Foods has unveiled ...

Henry Lam has been appointed head chef of China Tang at the Dorchester on London’s Park Lane. He brings more than 25 years’ industry experience to the Mayfair restaurant, having honed his craft at ...