That being said, consider the following recipes using cabbage. The pappardelle with cabbage in cream sauce may sound humble and peasant-like, but it’s one of those great surprise dishes.

Gordon Ramsay's 15-minute pasta features an easy sausage Bolognese sauce. The dish is a perfect weeknight staple for the ...

Add the anchovy-basil puree to the pasta and toss to combine, adding reserved pasta water as needed so the sauce coats the noodles. Serve sprinkled with the toasted breadcrumbs.

Step by step on how to make this delicious pappardelle spicy pasta With all my recipes, please assemble all the ingredients before starting cooking and baking, and since pasta does not wait for ...

Chef Bobby Moore from Bellevue's Bis on Main and Bar Moore shows off a delicious fresh pasta recipe.

Recipe: Pappardelle with Creamy Mushroom Sauce Adapted from The H Cuisine Serves 4 Ingredients: 1 lb. fresh pappardelle pasta 1 Tbsp. olive oil 1 cup fresh oyster mushrooms, roughly chopped 1 cup ...

Salt and pepper 2 cloves garlic, minced ½ cup dry white wine 12 ounces pappardelle pasta, see note ½ cup chicken broth 1 small bunch scallions, thinly sliced ½ cup grated Parmesan, plus more ...

Betty Rosbottom, cookbook author and chef, shares this recipe you’ll want to add to your spring menu. Pappardelle with Peas, Prosciutto, and Parmigiano Ingredients: 2 […] ...

Cavolo nero, or Tuscan kale, makes for a healthy, fresh pasta sauce full of vitamins and iron, says Mateo Zielonka. The addition of creamy burrata complements the grassy flavour of the kale and ...