Instant Pot Mississippi Pot Roast is one of those recipes I come back to again and again because it’s basically impossible to mess up and always turns out ...
For the marinade, grate fresh garlic and mix it with oil, salt, pepper, rosemary, thyme, onion powder, and paprika. Pat the roast dry and rub the mixture all over. Set the roast on a wire rack over a ...
Soup season is here, and this list of cozy fall soup ideas has tons of options to help warm the soul during the cold months ahead! A fall soup recipe collection so diverse that there is something for ...
In the recipe, I use salami, pepperoni, mortadella, provolone cheese, lettuce, tomato, onion, and pickled jalapenos. However, there are so many ways to customize the chopped Italian sub sandwiches to ...
Roasted Tomato Basil and Red Pepper Soup is one of those recipes that feels extra comforting on a chilly day. It’s especially good when paired with my homemade cheesy garlic bread (recipe included ...
If you love that satisfying feeling of eating something that’s just as healthy as it is delicious, you’ll want to add this high-protein shrimp poke bowl to your regular rotation. It’s like sushi in a ...
Chicken Manchow Soup is a flavorful, spicy Indian/Chinese broth soup loaded with fresh vegetables, chunks of chicken, soy sauce, vinegar, and chicken bone broth (try my homemade bone broth recipe)!
Ingredients like cream cheese, crabmeat, basil, parsley, shallot, and garlic are combined, then stuffed into baby portobello (or cremini) mushroom caps, and topped with buttery, golden brown toasted ...
This Rosemary Garlic Mashed Potato recipe uses simple ingredients you may already have in your kitchen. The ingredients may be basic, but the flavors and smooth texture of these mashed potatoes is ...
These Orange Poppyseed Muffins are perfect for breakfast or a midday snack. They’re healthy, filling, and have the perfect texture! My husband, Jon, loves grabbing a couple of the muffins on the way ...
For this Crispy Cauliflower Bites recipe, I do a simple flour, egg, and panko breading, then pop them in the air fryer. They never fail to be extra crunchy on the outside and tender on the inside!