Planned Fort Smith children’s museum receives $250k commitment

"Fort Kids Museum" announced it will receive a donation from Simmons Foods to put toward a permanent facility.
The Public's Radio

Can regenerative grazing make meat more sustainable?

Regenerative cattle grazing gained momentum as a way to make beef production more climate-friendly. But on the ground, the actual results get complicated.

'If only people knew what a tick could do' - the deadly meat allergies caused by tick bites

Mammalian meat allergy is a growing problem along Australia's east coast - and it's caused by tick bites.
Amazon S3 on MSN

See what a Vermont homestead grows to feed its animals

The homesteading couple behind Gold Shaw Farm provides a tour of the various crops they cultivate on their Vermont property to sustain their livestock.
Gold Shaw Farm on MSN

See how a Vermont farm uses hungry pigs for recycling

The homesteading couple behind Gold Shaw Farm demonstrates how they utilize hungry pigs as a sustainable method for recycling on their Vermont farm.