In this episode of In the Kitchen with Matt, I will show you how to eat a pomegranate. I will also do a pomegranate taste test. Where do pomegranates grow? Pomegranates originated in the Iran to ...

Winter is here, and while cozy sweaters and hot chai are the highlights of the season, this chilly weather can really play ...

Michigan’s native pawpaw trees produce a delicate fruit that looks like a mango and tastes like a banana. It’s sometimes ...

Peeling a pomegranate takes work, and so does being in a relationship. The viral "pomegranate theory" is expert-approved and ...

They contain less than half than sugar per 100g versus apples, as well as vitamin C, potassium (which is essential to heart ...

Learn about the benefits of pomegranates and pomegranate juice for kidney health and when it’s best to consume with caution.

Sweet potatoes are full of vitamins, fiber and minerals, making them both healthy and satisfying to eat. Chefs agree that roasting sweet potatoes brings out the best flavor, texture and natural ...

Have you heard replacing meat with plant-based foods is better for the planet and can be better for your health too, but you ...

A pomegranate's peel is tough and inedible, but score it into sections and pull it apart with your hands to access the bright red juice-filled seeds.

Butternut squash soup is a simple, silky dish that has serious potential. Try using one of these enticing ingredients to ...

Here’s one I came across: The Talmud tells us about Rabbi Meir, one of the greatest Sages, who learned Torah from his teacher Elisha ben Avuyah even after Elisha became a heretic and was called Acher ...