First popularized in Japan in the 1980s, bokashi composting is a unique, indoor composting method that has a number of advantages over other composting systems. Not only is bokashi composting small ...

Someone preparing a bokashi compost bucket with lots of food scraps. - Guido Mieth/Getty Images By just looking at it, bokashi and worm composting (vermicomposting) might seem like similar ways to ...

Bokashi uses fermentation to break down food waste into beneficial pre-compost. The process takes place inside an airtight container, making it odor- and pest-free. Unlike traditional composting, you ...

Bokashi, the practice of fermenting kitchen waste to use in your garden and landscape, has long been practiced in Asia and is starting to gain ground in this country. Contra Costa Master Gardener ...

We may receive a commission on purchases made from links. Composting at home has many benefits, from enriching the soil with nutrients to reducing methane emissions by diverting food waste from ...

Horticulturalist Daniel Cunningham puts in a layer of food scraps to make compost inside a Bokashi compost bucket at the Texas AgriLife Research Center. Rose Baca / Staff Photographer By now ...

It’s no secret that the key to healthy plants is healthy soil, and the best way to improve soil is by incorporating compost, which can take up to a year to make. Bokashi is a composting method that ...

If you’re looking for a way to turn nearly all of your food waste into nutritious garden food, bokashi composting is for you. Bokashi composting is not exactly composting. It’s really fermentation, ...

This is a great option for small indoor spaces. Meghan Holmes is a writer and documentarian specializing in scientific topics such as the environment, invasive species, sustainability, and food issues ...

The end product of this work also varies. Bokashi produces pre-compost that requires it to be buried in soil to complete the decomposition, making nutrient-rich fertilizer in about two weeks. Worm ...