In this "lasagna," thick planks of broiled eggplant replace pasta to make a hearty, fairly simple meal that you can put together in less than an hour. Make a meat sauce something like Bolognese, but ...
One pillar of Milk Street’s approach to cooking is contrast — we pair tangy flavors with sweet, and creamy textures with crispy ones. And that’s why we often use quick pickles in our cooking; they ...
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