Breakfast Television on MSN

Making fragrant Cantonese fish with Guinness World Record holder Wallace Wong

Tim is joined by chef and World Record holder Wallace Wong, to learn a recipe for fragrant Cantonese fish and watch Wong put his cutting skills to the test.

‘People around here understand food’: Insider tips for eating your way through one of Melbourne’s best suburban dining hubs

“Glen Waverley has a little bit of everything,” says Garen Maskal, who owns two restaurants on Kingsway, the pumping heart of the suburb, where almost every tenancy is occupied by a restaurant, bubble ...
Scrumdiddlyumptious on MSN

These Cantonese shortbread cookies are so easy to make

This Lunar New Year, treat you and yours to Cantonese shortbread cookies. With a handful of steps, they will be ready in the blink of an eye!
The Durango Herald

Chinese fine dining slices through America’s takeout-food stereotypes

SAN FRANCISCO – Taiwan-born chef George Chen, whose family immigrated to Los Angeles in 1967, remembers vividly how his ...

Chef Andrew Wong: I changed Britain’s view of Chinese restaurants

This Lunar New Year marks a 40-year journey from humble family business to the only two-Michelin-starred Chinese restaurant outside Asia ...