There's nothing special about celery and apples, but Steffan Terje and Nick Kelly give these workhorse items a special turn at Barbacco, the less expensive sibling of Perbacco. Terje and his team seem ...
Celery root is surprisingly versatile. Not only does it serve as a wonderful base for celery root soup, but it can also be roasted, mashed, and even sliced in a crisp salad with apples. Even though ...
The season of green grass and grilling time is upon us, sending me on the hunt for a light, crispy salad to balance out whatever I’m throwing on the coals. Lately, I’ve been making this one — all ...
Tart, crisp and refreshing, this salad lets both celery root and apples shine through. Instructions: Put the celery root in a large saucepan with cold water to cover, and heat to a boil. Lower the ...
I spent a lot of my life thinking celery “wasn’t my thing.” What a waste! I am a firm believer that you’ll like most vegetables, but you have to find the way you enjoy them. So, I set out to enjoy ...
The South loves a dinner party, and eastern North Carolina is no exception. And, with so many fabulous cooks in the area, it is truly a treat to be a guest. Recently, a friend introduced me to a new ...
Dad loved celery. He grew up in hard times on a farm in southern Illinois. His celery lectures revealed that he and his six hungry siblings treasured those crisp green stalks. Adored raw or cooked, ...
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