Celebrating more 40 years in business, Peking Pavilion still stands as a New Jersey institution for upscale Chinese dining.

Many will choose to do so with Peking duck, an iconic dish that symbolises prosperity and good fortune – making it a shoe-in for feasts marking the Spring Festival (as it’s known in China) which runs ...

Baker Bleu teams up with Lee Ho Fook on Lunar New Year range, try new wave Chinese wines at Love, Tilly Devine and the best fibre-rich foods to add to your diet.

Lunar New Year is a time for feasting, and these eight Los Angeles restaurants are pulling out all the stops.

Chinese cooking has long mastered the art of coaxing bold flavour from humble ingredients. Crisp vegetables meet smoky woks, sauces balance heat and sweetness, and textures, like silky tofu, crunchy ...

My stomach dropped when I entered Bamboo House, a quaint little restaurant off Houston's Beltway 8 and the Eastex Freeway. It wasn't because the host was conspicuously absent. And it wasn't the ...

Peking duck is always a crowd-pleaser when it is ordered for the table. However, what few may realise is that the global popularity of one of Chinese cuisine’s most well-known dishes is tied to one of ...

This is one of my favorite recipes to cook for a large crowd. It's great for sharing; just set it up in the middle of the table, carve and let everyone help themselves. The traditional Peking duck is ...

Years ago, the Orange County Register sponsored a contest entitled “My Favorite Recipe.” Readers sent in their beloved recipes and a winner was picked every month to run in the food section and be ...

Last weekend I watched my beautiful Indiana Hoosiers (the football team, at least) defeat the then-No. 3-ranked Oregon Ducks, stunning the college football world and flagrantly besmirching the ...

Dragon Casa is a new spot in Far North Dallas with a grand opening scheduled for Oct. 10, one of the many recent restaurant openings we’re excited about. In the meantime, they had a soft opening last ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The glistening, golden brown Peking duck (also known as Beijing duck) at Chinese restaurant Ji Rong in Rosemead is ...