While some seafood is better off sautéed in a pan, others are elevated by grilling. These seafoods, in particular, are among the best to grill.

From Lewis Barbecue’s famously smoky brisket to Poogan Porch’s creamy Southern grits, we asked the chefs responsible for whipping up some of the city’s most beloved fare to share their top tips for ...

Discover top Florida restaurants perfect for February, from waterfront seafood to fine dining spots that shine in cooler evenings.

If you're looking for fish outside the church setting for Lent, here are dozens of Louisville area restaurants to try.

From crunchy crab legs to delicious fried favorites, these Colorado seafood buffets keep locals coming back despite the lines out front! ž ...

Saltbox Seafood Joint proves that Durham can hang with the coastal towns. This spot brings fresh North Carolina seafood ...

The clam chowder is thick and creamy, loaded with tender clams and potatoes in a rich broth that warms you from the inside out. It’s the kind of chowder that makes you slow down and savor each ...

Get Food & Wine's elegant scallop recipe from star chef Emeril Lagasse. It comes together in just about an hour, though the ...

Observing Lent? Book your Friday night dinner at one of these 10 Pensacola area restaurants offering delicious seafood, vegetarian and vegan dishes.

A hot-water dough makes these scallion pancakes pliable and easy to roll thin for crisp, flaky layers. Mix scallions with ...