You can learn a lot about people and the times they lived in by looking at what they ate. That includes presidents.

This hidden Villa Rica burger shack serves epic half pound burgers from a gas station parking lot, delivering bold flavor and ...

From Korean to Ethiopian to classic Southern buttermilk, reviewers on Google and Yelp say these are Philadelphia's best spots for fried chicken.

We're giving you 3 different flavor options for our favorite potato recipe ever! Grilled potatoes are super crispy, coated in the most amazing herbs, and are the perfect side to your favorite grilled ...

Kansas State University food scientist Karen Blakeslee says that even though two potato varieties may seem the same, there can be a big difference in how each makes it to the dinner table. She said ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

Preheat the oven to 350°. Peel and slice the sweet potatoes; the slices should be relatively thin. Toss the sliced sweet potatoes with everything except the parmesan cheese. Butter the baking dish and ...

Now that it's sweater season and pumpkin spice is everywhere, it's time for sweet potatoes to get some spotlight. How you cook them determines whether they emerge silky-soft for a classic casserole, ...

Coolers. Cups. Beach Chairs. Buckets. And bags. Yeti’s tagline is “Built for the Wild” and there is seemingly no category where the brand won’t go. Now, nearly two decades since its founders, Roy and ...