Discover the fascinating industrial history behind a holiday classic as America’s Test Kitchen uncovers the origins of canned cranberry sauce.

In this cozy kitchen guide, Byron Talbott demonstrates how to make rich homemade cranberry sauce from scratch, sharing simple steps, fresh ingredients, and tips to balance sweetness and tartness for ...

Edna Lewis enriches this bright, quick-cooking cranberry relish with port and fresh orange zest for a vibrant, jewel-like sauce. Scott Peacock is a James Beard Award-winning chef from Alabama. One of ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — Watch the video as FOX4’s ...

My dear friend Shoshana isn’t a home cook but she does contribute one special dish to our yearly Thanksgiving meal: cranberry sauce. When the turkey and all the sides are mostly done, she’ll find a ...

Genevieve Ko’s pretty, sunset-colored treat is just the thing to offset all that tryptophan. By Melissa Clark Thanksgiving is tomorrow and I have a little confession to make: I’m not cooking a turkey.

Infuse curd, glaze, cake, and pie fillings with fresh or frozen cranberries in these sweet-tart treats. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and ...

BLOOM (TAMPA) – No Thanksgiving table is complete without cranberry sauce, and this year, you can take yours to the next level with a gourmet twist. Top caterer and chef Deb Murray joined Gayle ...

The holidays are full of delicious and indulgent food and drinks. It’s hard to resist dreaming about cookies, specialty cakes, rich meats, and super saucy side dishes. Lots of the healthy raw ...