Cole’s first opened in 1908 from entrepreneur Harry Cole, when the building was a hub for the city’s now-defunct electric ...
Pull up a chair — you’re invited to Dinner Party, presented by Capital One in partnership with Eater.
After two years of renovations, Hand Crafted opened the doors of its new Dunham Mall location to customers. Catering to local ...
Chef Patrick O’Connell has written a memoir about turning an old garage into The Inn at Little Washington, a world-famous ...
Restaurants like Trybal and Fin N’ Tonic are reshaping the dining scene in Denver’s central business district.
And there is plenty of it on Oliver Pastan’s ever-changing menu (one constant: pristine ingredients that show the kitchen’s ...
Contemporary Southern Indian cuisine is front and center at Malabar, a brand new dining destination headed by restaurateur ...
The post Nothing Is More Than $30 at This New DC Italian Restaurant first appeared on Washingtonian.
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Savor Bethesda restaurant week is back
Ruslan Falkov and Mykola Yudin , Co-Founder and Head Chef of Ruta as well as Jason Liu from Bethesda Urban Partnership join ...
Savor Bethesda Restaurant Week kicked off on Feb. 19, shining the light on restaurants in the downtown Bethesda area, ...
MEMPHIS, Tenn. (WMC) - A popular downtown Memphis restaurant, By the Brewery, closed its doors for good after five years. By the Brewery, located downtown on East Butler Avenue, has announced that the ...
After teasing last June that something new would be coming to its former Rumpus Room space in downtown Milwaukee, The Bartolotta Restaurants is ready to reveal what it will be. High Stakes by ...
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