Electric smoker recipes are a staple in my house! An electric smoker was the first smoker I ever smoked with. Even though I have branched out over the years, electric smokers are still a favorite of ...

This smoked chicken taco recipe is a great twist on Taco Tuesday! Taco Tuesday is a regular occurrence in our house; fin ...

Get creative this Valentine’s Day with these love-bumped meals; frittata, Cajun jambalaya, and more. Perfect for an intimate, home-cooked celebration!

From matcha crepe cakes to Thai-inspired banana fritters, here’s how to take your Shrove Tuesday to the next level ...

Have you ever tried a barbecue sauce so unforgettable that you catch yourself thinking about it days later? That’s exactly ...

Rain taps the windows, jackets stay on chairs, and a hot bowl of soup suddenly feels like the best possible plan in ...

Honey, fresh ginger, chili-garlic sauce, garlic, and balsamic vinegar combine with a little butter to make a gorgeous glaze ...

You basically have a personal chef now.

I made Buffalo chicken dip using recipes from Trisha Yearwood, Pat Neely, and Claire Robinson. Yearwood's recipe took over an hour to prepare, so I wouldn't make it again. I loved that Robinson's ...

This recipe transforms classic chicken piccata into a pasta we can’t stop eating, with juicy chicken thighs cooked in a lemony, buttery sauce that clings to the pasta. Anna Theoktisto is a recipe ...

Looking for a memorable meal — whether close to home or on your next trip? USA TODAY’s 2026 Restaurants of the Year list ...

This chicken is cooked in nutty brown butter until it's juicy and tender, then gets a zesty splash of fresh lemon juice to brighten it up. This recipe is inspired by editor in chief Hunter Lewis' trip ...