Spice up your mealtime with a flavorful chicken empanada recipe featuring zesty green chile and a golden, flaky crust.

The popular Brady Street restaurant and bar has opened an outpost at the Public Market, serving empanadas, salads, bowls and ...

It’s Dumpling Week, and the vegetarian options — cabbage, potato and cheese dumplings; mushroom manti with garlic yogurt — ...

La Masa Empanada Bar is now open inside the Milwaukee Public Market, bringing Argentine-inspired empanadas, cocktails and a newly redesigned dining space to the Historic Third Ward. The new vendor ...

Learn how to make the famous Galician tuna empanada, a savory Spanish pie filled with flavorful tuna, onions, and spices. This classic recipe is a staple of Galician cuisine, perfect as a snack, ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

In Buenos Aires, I had an amazing pastrami empanada at El Chiri de Villa Kreplaj, a restaurant that combines Ashkenazi, Sephardic and other Jewish foods with Argentinian favorites. The memory of that ...

The White House and HHS Secretary Robert F. Kennedy Jr. have a new protein-forard food pyramid that they say you can follow ...

The current South Florida barbecue scene is defined not by ribs or fish but by a singular South-meets-South American fusion: smoked brisket empanadas.