"To make my pasta-fied version of spanakopita, you’ll make a purée of spinach, garlic, oregano, feta, and olive oil, and spike it with lemon juice. This bright green sauce coats the pasta. It’s ...

If you have a jar of sun-dried tomatoes sitting in the back of your pantry gathering dust, we have a bunch of scrumptious ...

Flavor-packed bowl dinners make weeknights easy. These bowl recipes combine grains or noodles, veggies, and protein to make ...

Want to jazz up that bag of jasmine? Try Nat Thaipun’s khao man gai, Junda Khoo’s “popcorn rice”, and more recipes to help raise your rice game.

From light, fresh salads to loaded, hefty ones, these make-ahead salads are perfect for potlucks and parties or for meal prep ...

Ready in a half hour or less, these easy, healthy dinner ideas clock in at fewer than 550 calories per serving.

The room at Seventy-Six Restaurant glows like a polished LP, all amber light and hushed clink at 52 W 8th St, Holland, MI. It feels grown up without being stiff, the kind of place where a well made ...

Chefs Angie Rito and Scott Tacinelli, the husband-and-wife team behind Don Angie and San Sabino in New York, join TODAY to ...

Discover the easy Warm Egg N Fennel recipe. Includes step-by-step guide, chef’s tips, vegetarian swaps, and serving suggestions for ...

The entire U.S. women’s hockey team, including Megan Keller, Hilary Knight, Erin Frankel, Laila Edwards and Haley Winn, join ...