Any store-bought garlic clove is fine to start harvesting with, although Burdett notes that you won't be able to tell which ...

A time-lapse of growing garlic from fresh cloves in 42 days. The clove was taken from store-bought garlic bulb and rooting in water for around 20 days. It was then planting into a small pot. The plant ...

You don’t need a backyard, a green thumb, or even decent weather to grow fresh food. Indoor gardening has quietly become one of the most accessible ways to keep nutritious ingredients within arm’s ...

Even though seed propagation is the most popular form of plant reproduction, several plant forms can develop without seeds. This form of plant development is referred to as vegetative or asexual ...

After three months of side-by-side testing, one storage method kept garlic plump, firm, and nearly sprout-free—while the ...

Try this high-protein baked apricot dal with an attractive topping of onions ideal for a plant-based dinner party ...

Sprouted garlic is generally safe to eat if the clove is free of mold or odor. Sprouting affects flavor more than safety, but it can make the garlic taste bitter.

Rock the Country's South Carolina stop canceled after several artists exit tour Toddler was returned to ICE custody and denied medication after hospitalization, lawsuit says ...

If you want plant-based dishes that will keep you full and warm then try these 10 high-protein recipes for winter ...

Plant-based and keto-friendly pasta dishes take center stage this February as The Westin Manila presents the sixth edition of its Green Mondays program ...

India has requested greater market access for its exports of pomegranate, garlic, grapes and raisins to Brazil, Agriculture Minister Shivraj Singh Chouhan said Friday after meeting his Brazilian ...