Donuts may be the one of the most iconic sweet treats, but that's only after being glazed or rolled in sugar. Before that, they're simply fried yeast dough. Consequently, you can use any number of ...

In this episode of In the Kitchen with Matt, I will show you how to make Beignets. This homemade beignet recipe is super easy to make and perfect for breakfast or brunch. These are very similar to the ...

Add Yahoo as a preferred source to see more of our stories on Google. Pillowy, perfectly greasy, with just the right amount of crisp — there's nothing quite like a freshly fried beignet when you're ...

How does sweet heat and chicken beignets sound? Or maybe crabmeat beignets? Plantain mochi beignets? It's all on tap for the Nov. 16 Beignet Fest, the one-day fried-dough festival that celebrates one ...

This recipe is adapted from Gerald Hirigoyen, chef/owner of Piperade and Bocadillos in San Francisco. For the beignets to puff correctly, the oil must be 350 to 375 degrees. If it is too hot, the ...

Boca Cravings LLC has filed permit applications with the Florida Department of Business and Professional Regulation to open a ...

Arizonans in need of a fluffy snack will have a new option this Friday and Saturday. Beignet Box is coming to Phoenix for two days, kicking off a nine-city tour across the country. The food truck ...