If you’re wondering what to serve for a holiday dinner, you can’t go wrong with a classic roast. Roasts are impressive on the table and serve a crowd easily with a minimum of fuss. Even if you’re ...
More reliable oven cooking awaits! Every restaurant I’ve ever worked in had at least one convection oven whirring away at all times. They’ve long been a staple in professional kitchens, but in recent ...
Just because you're camping doesn't mean you can't eat like a king. Here is a recipe to prepare a delicious, savory pork roast with all of the fixins in a camp dutch oven and only one pot to clean.
Cook it right on the oven rack. Roast beef cooked directly on the oven rack ensures even cooking on all sides. A low and slow cooking method delivers tender, rosy beef with no gray ring. Preparing a ...
Chowhound on MSN
Yes, you should cook top round roast differently than bottom round roast — here's why
Top and bottom round roast may seem like the same cut. After all, they're both lean and require slow cooking. But there is a subtle difference.
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