This cedar-shingled haven sits nestled among the trees, looking more like a cozy cabin retreat than a restaurant that serves what many New Hampshire residents swear is the best prime rib in the state.

The cinnamon buns at The Village Kitchen in Moultonborough, New Hampshire are precisely that kind of culinary pilgrimage destination – the sort of sweet, spiraled perfection that has travelers setting ...

“To revive roses in winter, you should perform your heavy prune in the late winter - removing any damaged, dead, diseased ...

Sam Ursell from Windout Farm, in Exeter, Devon, said the farm operated an organic breeding flock of about 3,500 hens and ...

The USDA gives raw chicken just 48 hours to be cooked and consumed after purchase, but that timeframe errs on the safe side and isn't the final word on when a bird goes bad. Cooked chicken has a ...

Robins and sparrows are two of the most common birds in British gardens, but they need a little help from us to get through ...

Long-tailed tits are another bird you're likely to spot near your feeder this winter. Thanks to their round body and long, ...

A change in the rules means that some ‘free range’ birds being fattened for Christmas can spend their lives cooped up inside ...