If you need something quick to eat but are sick of your usual fast food spot, try out QuikTrip. While you're there, you need ...

The first thing to understand about eating spicy food is that it really isn’t a matter of taste. Capsaicin, the active chemical in capsicum plants that are a key ingredient in anything you’d think of ...

Scientists say our love for spicy food comes from a thrill response, capsaicin triggers pain, but the brain enjoys the controlled discomfort and heat.

Spice up your life and your health! Discover how the right amount of heat can bring joy and wellness to your routine.

I want you to go to Perro. I want you to love it. I want this tiny little place in some outer reach of Birmingham to glow ...

From Delta tamales to “chicken on a stick” in Oxford and spicy Vietnamese seafood boils along the Gulf, here are the roadside ...

Compared to Mexican, Argentinian and Peruvian cuisine, Colombian food is relatively unknown in Australia, but that’s starting ...

Discover Nevada’s hidden eats, where old-school charm, hearty flavors, and local pride define every delicious bite.

Is America’s obsession with spicy food getting out of control — or just getting good? We tested every “spiciest” menu item ...

Comfort food hits differently when it’s crispy, hot, and packed with flavor. Across Wisconsin, chicken chains have mastered ...

Gardeners are being urged to pour hot sauce like Tabasco on their garden this November for a very important reason. It might ...

If the sheer number of dishes overwhelms (there are, delightfully, six papaya salad options alone), servers can steer you in ...