These creamy chicken cutlet recipes, from one-pot meals to simple loaded cutlets, make for a delicious protein-packed dinner.

Halve and pound chicken breast. Chicken breasts can be rather large and pounding can create more surface area than your pan ...

There’s a reason chicken cutlets are always in my rotation — perfectly golden, tender, and packed with flavor, they can be ...

Golden, crunchy breaded chicken cutlets with a juicy interior, rested on a rack to keep them perfectly crisp. Main ingredients: chicken breast, breadcrumbs, eggs, flour, salt, pepper, cooking oil.

I’m not the type to go crazy over fried rice but on the recommendation of a friend residing in the area, I was introduced to Top Fried Rice. What puts this hawker stall ahead of other suggestions is ...

With giant chicken and pork cutlets served alongside fried rice gaining popularity among hawkers, I am super ecstatic to try ...

You should use this fun and flavorful ingredient to bread your next chicken cutlet; it's an easy swap in our crispiest chicken cutlet recipe.

Not all types of chicken behaves the same way in an air fryer. Air fryers are often used in many Indian homes for reheating leftovers, cooking frozen snacks and making simple treats. But have you ...

Food writer Becca Wang is back… and on a budget. In her new series for Supper Partying, she’s teaching us how to host an ...

Putting herb butter into chicken breasts makes for a moist and succulent chicken dish that takes just 40 minutes. Paired with ...

(We all have our go-to order. This series is about shaking that up. Each week, I’ll spotlight one sandwich at a Central New York restaurant worth trying — and explain why it ended up on my plate. Got ...

Aloo tikki has always been a familiar part of Indian street food culture, enjoyed across homes and cities as a simple potato-based snack. Traditionally shallow-fried on hot tawas, it was known for ...