Last year, we spent four weeks travelling through the Midwest of the United States, with one clear goal in mind: to eat as much truly authentic American food as possible. And we succeeded.

Meatballs: Precooked frozen meatballs are a great grocery store shortcut when you need something easy for a potluck. Buy bite ...

Discover how to make a refreshing green grape mousse cake with a shiny mirror glaze and fresh grapes on top. This video takes you step by step through creating a light and airy mousse base and pouring ...

Discover how to make delicious jelly candy right in your kitchen! This easy step-by-step guide shows you how to create ...

When Uncrustables hit the market in the 1990s, offering shoppers the brilliant idea of a crustless PB&J, it instantly became ...

This take on a Little Debbie classic has some fans petitioning for its return, while others continue to recreate the ...

Six celebrity makeup artists share their top tips for working on mature skin.

From Jell-O salads to Harvey Wallbanger cake, these classic potluck recipes from the 1970s are sure sure to bring back ...

Ever notice how your standards shift somewhere between your second glass of wine and the “who brought this?” casserole? Suddenly, the weirdest things taste like gourmet creations. Holiday parties can ...

The latest headlines from our reporters across the US sent straight to your inbox each weekday Your briefing on the latest headlines from across the US Well-off wine lovers are shelling out $5,000 ...

As much as I cringe when the morning shows start talking about Christmas in early October, and early shopping sales begin to ...