Hanna Melea Seneres on MSN
How to make kalamay a classic Filipino delight
Learn how to make kalamay, a classic Filipino sweet delicacy made with glutinous rice, coconut milk, and brown sugar. This ...
Bold Filipino flavors meet Chicago flair at this Bib Gourmand favorite, where sizzling sisig, silog plates, and craveable classics steal the spotlight.
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