Freeze-drying is preferred for sensitive samples because it combines low-temperature processing with gentle water removal.

Every cup of coffee you drink could be purifying the air soon. Researchers at the University of Sharjah have developed a ...

No one wants to get sick or die from contaminated food.  Therefore, food safety practices, and proper sanitation on the farm ...

Rice University researchers, in collaboration with international partners, have developed the first eco-friendly technology ...

Scientists turned food waste into natural plastic films using bacteria that make biodegradable packaging material.

While plastics help enable modern standards of living, their accumulation in landfills and the overall environment continues to grow as a global ...

Anton Paar presents a significant addition to the renowned and proven Ultrapyc series of gas pycnometers. The two new ...

Braskem, a market leader in the production of biopolymers on an industrial scale, is currently at K 2025, the world’s leading ...

One of the greatest strengths of a cast iron skillet is its ability to retain and distribute heat evenly. Unlike thin aluminum or stainless pans, which develop hot spots, an iron skillet warms ...

Qatar continues to make significant progress toward achieving comprehensive food security through advanced agricultural ...

The TurboChef is enjoying a fresh wave of adoption at restaurant chains, from upstarts like Cava to stalwarts like Chili’s.

POLYVANTIS says its PLEXIGLAS and EUROPLEX films provide optical precision, chemical resistance, and biocompatibility for ...