Grilling expert Steven Raichlen creates an instant sauce for his veal chops by resting the cooked meat on a bed of olive oil with garlic and fresh herbs. After grilling the veal chops to medium, ...

This quick and easy version of the traditional Italian dish Vitello Tonnato (Veal in Tuna Sauce) swaps veal for sautéed pork loin chops. It's a perfect dish that can be served hot or cold. I've also ...

This quick and easy version of the traditional Italian dish Vitello tonnato (veal in tuna sauce) swaps veal for sautéed pork loin chops. It’s a perfect dish that can be ...

Chef Pietro Fuschetto, of King Umberto in Elmont, shows News 12's Lily Stolzberg how to make veal chop. 4 veal chops, loin or rib 1/4 cup olive oil 1/2 cup all-purpose flour 2 eggs, beaten well 4 cups ...