Chef Dani Love joins the YHK crew to celebrate black history month and show the guys how to make a smothered pot roast with a ...

With fall-apart chuck roast, hearty potatoes, and a rich, well-balanced gravy, this No-Peek Pot Roast recipe delivers big, beefy flavor with almost no babysitting.

This stracotto is the ultimate Italian pot roast — slow-braised until melt-in-your-mouth tender, rich with deep tomato and red wine flavor, and infused with garlic, herbs, and classic Italian ...

The best thing about pot roast is that you get leftovers, but it's easy to get tired of the same old. Fortunately, you can turn it into another comforting meal.