Bastianich's Chocolate-Hazelnut Cake, which is known as Torta Gianduia in Italian, takes the classic chocolate-hazelnut pairing and turns it into a proper dessert. Flourless by design, this Northern ...
Lidia Bastianich's clever hack comes in handy whenever you've got more pasta than sauce. This simple technique stretches any ...
Lidia Bastianich is one of the United States' greatest culinary television personality, cook book authors, and restaurateurs, but her life story began far away from the USA. Born to an Italian family ...
In the latest installment of Lidia Bastianich ‘s PBS special Lidia Celebrates America, the chef is highlighting A Nation of Neighbors, visiting spaces where “volunteers and visionaries are building ...
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