Any food that is one of Julia Child's favorites must be delicious, but you might not expect the backstory of one of her ...
Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...
As part of the PBS special Lidia Celebrates America: A Nation of Neighbors, Lidia visits No Res Gourmet—a grassroots culinary movement founded by Firas Ayyad to bring gourmet meals to those in need.
In Lidia Celebrates America: A Nation of Neighbors, Lidia Bastianich visits SAME Café, a pay-what-you-can restaurant committed to healthy, community-driven meals. In the kitchen with Chef Kim Brazile, ...
Julia Child started cooking in her 30s and studied at Le Cordon Bleu. Two years after publishing her (now collectible) first ...
Ralph Galati is a household name in. The former POW/ Vietnam Veteran will lead the 11th Annual Philadelphia Veterans Day ...
Ken Burns takes on The American Revolution, Michael Caine and Glenda Jackson star in their final roles, and Frontline goes to ...
Stranger Things 5 doesn’t premiere until Wednesday, November 26 (a.k.a. Thanksgiving Eve; note the premiere time of 8 p.m. ET ...
PBS Masterpiece has revealed the premiere date for its adaptation of The Count of Monte Cristo tsarring Sam Claflin (Daisy Jones and the Six) and Jeremy Irons (The Borgias). The latest version of the ...
SPRING, Texas (KLFY) — Loved ones mourn the loss of Lydia Laws, one of the victims involved in the Lafayette plane crash that occurred Tuesday morning. According to the GoFundMe page, Lydia Laws, 46, ...
With a focus on her Italian immigrant roots and a deep passion for both family and food, Lidia Bastianich is always ready to share tips, tricks, and favorite family recipes that she grew up loving. In ...
China said that its position on trade wars remains consistent and clear—that they have no winners and are in no one's interests—as it responded to U.S. President Donald Trump's latest threat over ...