Celebrate National Drink Wine Day by trying these six vintage recipes that use wine as a key ingredient, from lemon cream ...

Add Yahoo as a preferred source to see more of our stories on Google. Marsala is far more than a cooking wine — this fortified Sicilian classic spans a range of dry to sweet styles, meant to be ...

Marsala is far more than a cooking wine — this fortified Sicilian classic spans a range of dry to sweet styles, meant to be simmered, sipped, or savored. Made primarily from native grapes like Grillo ...

During a busy happy hour at a Calle Ocho restaurant, tourists grab seats outside the popular El Cristo. Wearing a tropical print shirt, Ben Parker, visiting from Kansas City, gazes at the colorful ...

I love this recipe because of how easy it is — easy to shop for, easy to prep and easy to love! By flouring the chicken breasts prior to cooking, they help create this silky sauce when reduced with ...

This Italian dish traditionally made with veal can also be prepared using chicken thighs. In this recipe, the chicken is braised with Marsala wine and white wine. The sauce is enhanced and thickened ...

Just 1,500 bottles are being released this fall, with allocation limited to select U.S. markets and specialty retailers. Gina Pace is a journalist and editorial strategist with 20 years of experience ...

Sometimes the most extraordinary dining experiences happen in the most unassuming places, and Ciro’s Italian Bistro in Lancaster, Pennsylvania delivers proof of this culinary truth with every ...

Chicken Marsala is an Italian American classic. In its most basic form, it starts with thin pieces of boneless, skinless chicken breast, seasoned with salt and lightly dredged in flour. The chicken is ...